When we hear the word Christmas, we imagine beautiful light decorations, gifts, family and most importantly tons of delicious food. To stop Christmas from ruining your hard fitness process in a few days, we want to show you how to approach it differently. With quality ingredients, you can prepare delicious almond biscuits, which are the perfect Christmas pastry for your loved ones. Let’s cook together!
Ingredients:
- 100 g of wholegrain spelt flour
- 70 g of almond butter
- 50 g of RAW almonds
- 50 ml of maple syrup
- 25 g of chocolate
- 1 tsp of baking powder
- almond slices to decorate
- pinch of salt
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Method:
First, mix the flour with finely chopped almonds, baking powder and a pinch of salt. Next, add maple syrup and almond butter to the mixture and make a firm and slightly sticky dough. If the dough seems too sticky, add a little more flour, and if it is too firm, add a little water.
Then use wet hands to form the biscuits, and place them a baking sheet lined with baking paper. Bake the biscuits until golden at 170 ℃ for about 10 minutes. Dip baked biscuits in melted chocolate and sprinkle with almond slices. Finally, let them cool, and enjoy!
| Nutritional values | of 1 biscuit(10 biscuits) |
|---|---|
| Calories | 138 |
| Protein | 4 g |
| Carbohydrate | 14 g |
| Fat | 7 g |
We believe that these almond biscuits will make your holidays more pleasant and you will enjoy them together with your family and friends! If you like the new recipe, do not hesitate and share it with your friends.
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