Sweet dessert coated in chocolate containing a delicate mixture of coconut, nut butter and other superfoods that tastes delicious? Yes, this is the perfect, quick recipe we now offer! Let’s prepare these colourful coconut balls full of flavour and healthy ingredients!
Ingredients for the balls:
- 150 g grated coconut
- 10 g almond butter with coconut and white chocolate
- 80 g coconut milk
- 1 tsp beetroot powder
- 1 tsp moringa powder
- 1 tsp acai powder
Ingredients for the coating:
- 100 g dark chocolate
- 10 g coconut oil
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Directions:
Mix coconut with almond butter and coconut milk. If necessary, feel free to add more milk so that it is easier to create balls. Divide the coconut mixture into three equal parts, and add one teaspoon of a different powder to each. Start shaping coloured balls, and then let them harden in the freezer for 15 minutes. Then melt the chocolate with coconut oil. Coat the balls in this mixture, and let them solidify in the refrigerator. Now it’s time to enjoy their delicious taste!
| Nutritional values | 1 ball (24 balls in total) |
|---|---|
| Calories | 104 |
| Protein | 1 g |
| Carbohydrates | 7 g |
| Fat | 8 g |
We believe that you will not miss this excellent recipe for coconut balls with superfoods and nut butter. Such a delicacy deserves your attention!
Feel free to share your creations with on social networks and tag #gymbeamcom.
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