Do you like trying new recipes? In that case, you must try our chocolate candies, which will delight your family, visitors and friends. Thanks to the combination of peanut butter, hazelnuts, chocolate and cocoa, you will prepare a delicious snack that melts on your tongue. Let’s cook!
Ingredients:
200 g protein chocolate with strawberries and white chocolate
- 150 ml of water
- 120 g dates
50 g peanut butter
30 g of Vegan Blend with chocolate flavour
20 g cocoa
- 20 g of cocoa butter
- hazelnuts
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Instructions:
First, let the dates soak in water for a few minutes to soften them a little. Then mix them well with an electric mixer until smooth. Add mixture to the protein and both peanut butters, and mix together until well combined. Then roast hazelnuts in a dry frying pan and remove their skins.
Prepare silicone candy molds and fill it with candy dough. Press the hazelnut into each candy. Then put candies in the freezer for a few minutes. Meanwhile, melt the chocolate in a water bath and then add cocoa, cocoa butter and mix until the ingredients are well combined. Dip candies in melted chocolate and place them on a flat tray. Finally, decorate candies with chopped hazelnuts and put them back in the fridge for a few minutes until hardened. Now you can taste and enjoy this perfect sweet delicacy!
| Calories | 55 |
| Protein | 3 g |
| Carbohydrates | 1.7 g |
| Fat | 3,2 g |
So, did we convince you? If you decide to try this recipe, be sure to let us know how you liked it. If you like our new recipe, support us by sharing it.
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