EN
Manufacturer: Green Apotheke
Smooth Rice flour is made by fine grinding on a stone mill. It is naturally gluten-free and easy to digest, but it induces a feeling of satiety for a long time. You can use it to bake your favorite fitness desserts, to thicken sauces or to prepare fitness meals. It is a great substitute for wheat flour, and in addition, it is also suitable for celiacs.
Rice flour is a naturally gluten-free rice flour made by fine and gentle grinding on a stone mill. In addition to being easily and quickly digested, it also induces a feeling of satiety for a long time. It is ideal for cooking and baking sweet and salty fitness desserts, thickening sauces and preparing your favorite fitness dishes. You can also use it to cook traditional dishes, where it serves as a great substitute for wheat flour.
Husked rice, ground grains.
| Nutritional values | 100 g |
|---|---|
| Energy value | 1492 kJ / 357 kcal |
| Fat | 0.7 g |
| of which saturated fats | 0 g |
| Carbohydrates | 79.2 g |
| of which sugars | 0 g |
| Protein | 7.3 g |
| Salt | 0 g |
Store and keep dry.
Have you tried Smooth Rice flour - Green Apotheke? Share your experience with us and our community by adding a review for Smooth Rice flour - Green Apotheke.
If you have any questions concerning this product, ask right here.
Discover other products with the highest number of customer reviews in the the best from category of Cooking Ingredients category. Don't miss the most frequently rated products from the the best from category of Flour category or from the the best from category of Healthy Foods category.
