EN
Manufacturer: Franz Josef Kaiser
Tuna Steak in brine will immediately win you over with the real taste of tuna, the meat of which crumbles directly on the tongue. It is characterized by a rich content of protein, healthy fats, vitamins and minerals, but also a low amount of calories.
Tuna Steak in brine will win you over with its true taste of tuna, which will supply you with a rich portion of proteins, vitamins and minerals. It also provides the body with healthy fats beneficial to your body. You will be surprised by the low amount of calories and added salt. In addition, tuna contains much less mercury than other types of fish, so it is excellent as part of healthy recipes.
Yellowfin tuna (Thunnus albacares), drinking water, table salt
| Nutritional values | 100 g |
|---|---|
| Energy value | 502 kJ / 120 kcal |
| Fats | 1,6 g |
| of which saturated fats | 1,0 g |
| Carbohydrates | 0 g |
| of which sugars | 0 g |
| Protein | 26 g |
| Salt | 0,8 g |
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